Friday, 12 June 2015

Time to Order Pork, Lamb, and...Turkeys!

We are now taking orders for our 2015 organic meat raised here at Rock's End Farm:
  • Certified Organic, Grass-Fed Icelandic Lamb 
  • Organically Fed, Pastured Berkshire Pork 
  • Certified Organic, Pastured Heritage Bronze Turkeys (ready for Thanksgiving!) 
We have more of everything this year, so if you liked what you tasted last year, please do us the favour of recommending us to family, friends and colleagues.

We will be taking orders on a first come, first served basis - use our Order Form, or get in touch by phone or email if you have any comments or questions. Ordering early helps us to better plan our expenses and income further in advance and lets us know whether we need to do more marketing. 

**Pork and lamb will be ready to pick up at the farm in October - November, turkeys will be ready the week of Thanksgiving. We will arrange several meat pick-up days on the farm and will let you know about those later this summer.

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